| D'en temps |
| amber |
| sweet |
| 17.50% |
| sweet but bold with prunes à l'eau-de-vie, complex ending with flavours of red fig and quince |
| with ewe cheese, alone as a digestive in a brandy glass with a square of chocolate or havana |
| 14º - 18º à l'appréciation du dégustateurº |
| 50 years |
| Roussillon |
| Rivesaltes tuilé |
| 100% black grenache |
| schisty marl |
| organic, vines ‘goblet’ pruned |
| 10 hectoliters per hectare |
| manuelles en caissettes avec tri en vignes, harvested when very ripe |
| natural vinification in vats, mutage "sur grain" with 6% of wine alcohol |
| in aged barrels in a temperate cave, assemblage made with 2007 and 2008 vintages |
| at the property |
| 600 bottles per year |
| 50cl prestige bottles, 6 per box |
