Domaine Jolly Ferriol

Or du temps

Fiche technique

Name : Or du temps
Color : white
Type : sweet
% Alcohol : 16.00%
Taste : A nose of crystallised (candied) orange followed by a taste of fruit in honey with a few oxidative notes becoming more pronounced, a lively finish dominated by the fragrance of crystallised (candied) citrus fruit
Associations : Serve as an aperitif or a digestive, excellent with foie gras, blue veined cheese, marries well with curried dishes
Serving temperature: 8-10ºº
Cellaring potential : 30 years
Region : Roussillon
Appellation : Muscat de Rivesaltes
Grape : 70% small berry muscat (muscat à petit grain), 30% Alexandria muscat
Soil type : Schisty marl (marnes schisteuses)
Cultivation : Organic, vines ‘goblet’ pruned
Yield : 5 hectoliters per hectare
Harvest : Very ripe grapes selected on the vine, hand-picked and placed in cases
Vinification : In vats, mutage with wine spirit
Cultivation : assemblage of 10-to-70 year old wines using solera method
Bottled : Estate bottled
Production : 400 bottles per year
Packaging : 75cl prestige bottles, 6 per carton